F.Y.I.

News Roundup for June 19, 2018

Been a while since we have been on the daily beat, but here goes with a quick update: ...

Molson Coors Makes a Bold Purchase With Clearly Kombucha

A while back, we commented that the commercial kombucha industry would likely face a period of consolidation and ...

Here Comes Vegan Gelatin

Like many, you have no doubt looked at the scoby used to brew your kombucha and gazed in ...

Kombucha Scoby as Packaging

Young people are out to save the world. Or at least as much of it as they can. ...

Is Kombucha Healthy–The Debate Rages On

A piece in Pop Sugar debates the health merits of kombucha. Yes, there are millions of probiotics that ...

News Roundup for May 6, 2018

We’re a day late, but not a drink short, as we find a great recipe for making margaritas ...

GT’s Kombucha Flashes Its Customer Service

Whether it is a question about a food processor or a probiotic beverage, it’s heartening to know that ...

News Roundup for April 24, 2018

Good news for the kombucha industry—it’s a hit with millennials. Bravo’s Alesandra Dubin checked in from the annual ...

An Earth Day Special: Creative Reuses for Scobys

When brewing kombucha, there are many beneficial byproducts. A healthy, probiotic liquid is the primary reward, but after ...

The Art of Pairing Kombucha with Food

Let’s start out with me clarifying that I am a kombucha sipper, not a guzzler. That said, it ...

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